How Hydration Impacts Your Overall Health
Homemade Sage & Thyme Pork Sausage
Ingredients
1 lb ground pork
1 tsp dried sage
½ tsp garlic powder
½ tsp onion powder
½ tsp salt
¼ tsp black pepper
Pinch of red pepper flakes (optional)
Preparation
In a bowl, mix all ingredients until well combined.
Form into patties or leave loose for crumbles.
Cook in a skillet over medium heat for 4–5 minutes per side (or until fully cooked).
Serve hot with breakfast or in recipes.
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